Addicting 5 Ingredient Brownies

The Most Addicting 5 Ingredient Brownies on the Internet will have you baking delicious brownies in no time!

Prepare to be amazed by these irresistible 5 ingredient brownies that are taking the internet by storm. With their rich, fudgy texture and intense chocolate flavor, these brownies are the ultimate comfort food that you can whip up in no time. The simplicity of this recipe is matched only by its incredible taste, making it a go-to dessert for both novice bakers and seasoned pros alike.

What sets these brownies apart is not just their ease of preparation, but also the perfect balance of sweetness and depth. The minimal ingredient list allows the pure, unadulterated chocolate flavor to shine through, creating a brownie that’s both sophisticated and indulgent. As they bake, your kitchen will be filled with an intoxicating aroma that will have everyone eagerly anticipating the moment they can sink their teeth into these heavenly squares.

While the origins of brownies can be traced back to the late 19th century in the United States, this modern take on the classic dessert proves that sometimes, less truly is more. By stripping the recipe down to its essentials, we’ve created a brownie that’s not only delicious but also more accessible to those with dietary restrictions. Pair these brownies with a scoop of vanilla ice cream for an extra special treat, or enjoy them on their own with a cold glass of milk for the perfect afternoon pick-me-up.

Addicting 5 Ingredient Brownies Recipe

Ingredients:

1 cup unsalted butter

1 cup granulated sugar

2 large eggs

1 cup unsweetened cocoa powder

1/2 cup all-purpose flour

Instructions:

1. Preheat your oven to 350°F (175°C) and line an 8-inch square baking pan with parchment paper.

2. In a microwave-safe bowl, melt the butter in 30-second intervals, stirring between each, until completely melted.

3. Add the sugar to the melted butter and whisk until well combined.

4. Beat in the eggs one at a time, mixing well after each addition.

5. Sift the cocoa powder and flour into the wet ingredients, then fold gently until just combined. Be careful not to overmix.

6. Pour the batter into the prepared pan and spread it evenly.

7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

8. Allow the brownies to cool in the pan for at least 15 minutes before lifting them out using the parchment paper.

9. Cut into 16 squares and serve.

Notes:

• For extra fudgy brownies, refrigerate them for an hour before serving
• Add 1/2 cup of chopped nuts or chocolate chips for texture variation
• Store in an airtight container at room temperature for up to 3 days

Nutrition Information

Serving size: 1 brownie (1/16 of recipe)

Calories: 180

Fat: 12g

Saturated Fat: 7g

Carbohydrates: 18g

Protein: 3g

Fiber: 2g

Sugar: 12g

Other Information

Prep time: 10 minutes

Cook time: 25-30 minutes

Equipment: 8-inch square baking pan, microwave-safe bowl, whisk, spatula

Estimated cost per serving: $0.50

Total cost: $8.00 (approximate)

In  Conclusion, Addicting 5 Ingredient Brownies

In conclusion, these 5 ingredient brownies prove that creating a decadent dessert doesn’t have to be complicated or time-consuming. With just a handful of pantry staples and less than an hour of your time, you can enjoy a batch of the most addicting brownies on the internet. Whether you’re satisfying a chocolate craving or impressing guests at a dinner party, this recipe is sure to become a staple in your baking repertoire.