Ultimate Sushi Bake | Food Cuisine Hub

Ultimate Sushi Bake: The Party Pleaser That’ll Have Everyone Rolling for Seconds!

Tired of spending hours meticulously crafting individual sushi rolls? Say hello to Sushi Bake, the game-changing dish that’s taking potlucks and family gatherings by storm. This deconstructed sushi casserole combines all the flavors you love in a convenient, shareable format that’s sure to impress your guests and save you time in the kitchen.

Imagine the irresistible aroma of seasoned sushi rice mingling with savory seafood and creamy mayo, all topped with a crispy layer of nori. As it bakes to golden perfection, your kitchen will be filled with the mouthwatering scent of a Japanese-inspired feast. Whether you’re a sushi aficionado or a novice in the world of Japanese cuisine, this dish is guaranteed to satisfy your cravings and become a new favorite in your recipe repertoire.

While the exact origins of Sushi Bake are debated, it’s believed to have gained popularity in Hawaii and the Philippines before spreading across social media as a trendy twist on traditional sushi. This fusion dish not only simplifies the sushi-making process but also allows for easy customization to suit various dietary preferences. Pair it with a crisp Asian-inspired slaw or a light miso soup for a complete meal that’s perfect for any occasion.

Ultimate Sushi Bake Recipe

Ingredients:

3 cups sushi rice

1/3 cup rice vinegar

2 tablespoons sugar

1 teaspoon salt

1 pound imitation crab meat shredded

1/2 cup mayonnaise

2 tablespoons sriracha sauce

1 tablespoon soy sauce

1 teaspoon sesame oil

1 cup cream cheese softened

2 sheets nori cut into small pieces

5 tablespoon Tobiko, optional

1/4 cup furikake seasoning

2 green onions thinly sliced

1 avocado diced (optional)

Sesame seeds for garnish

Instructions:

1. Preheat your oven to 375°F (190°C).

2. Cook the sushi rice according to package instructions. Once cooked, transfer to a large bowl.

3. In a small saucepan, heat rice vinegar, sugar, and salt until the sugar dissolves. Pour over the cooked rice and mix gently to combine. Let it cool slightly.

4. In a separate bowl, mix shredded imitation crab meat, mayonnaise, sriracha, soy sauce, and sesame oil.

5. Spread the seasoned sushi rice evenly in a 9×13 inch baking dish.

6. Spread the softened cream cheese over the rice layer.

7. Add the crab mixture on top of the cream cheese, spreading it evenly.

8. Sprinkle the furikake seasoning and Tobiko over the crab layer.

9. Bake for 15-20 minutes until the top is slightly golden and bubbly.

10. Remove from the oven and let it cool for 5 minutes.

11. Top with nori pieces, green onions, diced avocado (if using), and a sprinkle of sesame seeds.

12. Serve warm with additional soy sauce and wasabi on the side if desired.

Notes:

For a spicier version, increase the amount of sriracha or add a teaspoon of wasabi to the crab mixture.
You can also substitute the imitation crab with cooked salmon or tuna for a more traditional sushi flavor.
Leftover Sushi Bake can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave or oven before serving.
The best rice for this recipe is short-grain Japanese rice, often labeled as “sushi rice” in grocery stores.

Nutrition Information

Serving Size: 1/8 of recipe

Calories: 380

Total Fat: 18g

Saturated Fat: 6g

Cholesterol: 35mg

Sodium: 680mg

Total Carbohydrates: 45g

Dietary Fiber: 2g

Sugars: 4g

Protein: 10g

Other Information

Prep Time: 20 minutes

Cook Time: 15-20 minutes

Equipment Used: Large bowl, saucepan, 9×13 inch baking dish, oven (or air fryer)

Estimated Cost per Serving: $2.50

Total Cost: $20.00

In Conclusion, Ultimate Sushi Bake

In conclusion, Sushi Bake offers a delightful twist on traditional sushi that’s perfect for gatherings and easy weeknight dinners alike. With its combination of familiar sushi flavors in a convenient casserole format, this dish is sure to become a crowd-pleaser in your home. Whether you’re a sushi enthusiast or just looking for a new and exciting meal idea, give this Sushi Bake recipe a try and watch it disappear before your eyes!