Crazy Good 5 Ingredient Chili Cheese Dip

Get ready to experience a flavor explosion with this irresistible Crazy Good 5 Ingredient Chili Cheese Dip that’s sure to become your new go-to party appetizer.

With just five simple ingredients, this recipe proves that sometimes less truly is more. The combination of gooey cheese, zesty chili, and creamy texture creates a harmonious blend that will have your taste buds dancing with joy.

Whether you’re hosting a game day gathering, a casual movie night, or simply craving a comforting snack, this dip has got you covered. As it bakes in the oven, the tantalizing aroma of melting cheese and spicy chili will fill your kitchen, drawing everyone to the source of that mouthwatering scent. The best part? It comes together in minutes, leaving you more time to enjoy the company of your guests.

This crowd-pleasing dip has its roots in Tex-Mex cuisine, where hearty chilis and melted cheese are staple ingredients. While it may not be the lightest option on the menu, it’s perfect for those times when you want to indulge in pure comfort food. Pair it with a variety of crunchy dippers like tortilla chips, corn chips, or even fresh vegetable sticks for a satisfying contrast in textures.

Crazy Good 5-Ingredient Chili Cheese Dip
Crazy Good 5-Ingredient Chili Cheese Dip

Crazy Good 5 Ingredient Chili Cheese Dip Recipe

Ingredients:

16 oz cream cheese, softened

15 oz can of chili (with or without beans, according to preference)

2 cups shredded cheddar cheese

1/4 cup diced jalapeños (fresh or jarred)

1 tsp garlic powder

Instructions:

1. Preheat your oven to 350°F (175°C).

2. In a large mixing bowl, combine the softened cream cheese and garlic powder. Mix until smooth.

3. Spread the cream cheese mixture evenly in the bottom of a 9-inch pie dish or cast iron skillet.

4. Pour the can of chili over the cream cheese layer, spreading it out to cover completely.

5. Sprinkle the shredded cheddar cheese over the chili layer.

6. Distribute the diced jalapeños evenly over the cheese.

7. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

8. Remove from the oven and let cool for 5 minutes before serving.

9. Serve warm with tortilla chips, corn chips, or fresh vegetables for dipping.

Notes:

  • For a spicier version, use hot chili and increase the amount of jalapeños.
  • To make it milder, omit the jalapeños and use mild chili.
  • For a smoky flavor, add 1/2 tsp of smoked paprika to the cream cheese mixture.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Nutrition Information

Serving size: 1/4 cup (approximately)

Calories: 250

Total Fat: 22g

Saturated Fat: 13g

Cholesterol: 65mg

Sodium: 450mg

Total Carbohydrates: 6g

Protein: 11g

Other Information

Prep time: 10 minutes

Cook time: 25 minutes

Equipment used: Oven, 9-inch pie dish or baking dish, mixing bowl

Estimated cost per serving: $0.75

Total cost: Approximately $9.00 (varies by location and ingredient prices)

In Conclusion, Crazy Good 5 Ingredient Chili Cheese Dip

This Crazy Good 5 Ingredient Chili Cheese Dip is a testament to the magic that can happen when a few simple ingredients come together. Its ease of preparation, bold flavors, and crowd-pleasing appeal make it a reliable choice for any gathering or when you’re in need of a satisfying snack. Give it a try, and watch it disappear before your eyes!

Sherry Kay Cooks

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