Indulgent Skillet Brownies

Indulgent Skillet Brownies: Your New Chocolate Obsession!

Prepare to experience chocolate nirvana with these Ultimate Skillet Brownies. Dense, fudgy, and boasting an irresistibly crispy crust, these decadent treats will make you forget all about boxed mixes. The magic of cast iron cooking transforms simple ingredients into a dessert that’s truly unforgettable.

As the aroma of rich cocoa fills your kitchen, you’ll find it hard to resist sneaking a taste before these beauties are fully cooled. The contrast between the crunchy edges and the gooey center creates a textural symphony that will have chocolate lovers weak at the knees. Whether served warm with a scoop of vanilla ice cream or enjoyed as a midnight snack, these skillet brownies are bound to become your new go-to indulgence.

While brownies have been a beloved treat for over a century, this skillet version takes them to new heights. The cast iron pan’s heat retention ensures even baking and creates that coveted crispy crust that’s often missing from traditional recipes. Plus, the presentation of serving directly from the skillet adds a rustic charm that’s perfect for casual gatherings or cozy nights. Pair these brownies with a glass of cold milk or a bold red wine for an extra special dessert experience.

Indulgent Skillet Brownies Recipe

Ingredients:

1 cup unsalted butter

2 cups granulated sugar

4 large eggs

2 teaspoons vanilla extract

1 cup unsweetened cocoa powder

1 cup all-purpose flour

1/2 teaspoon salt

1 cup semi-sweet chocolate chips

Instructions:

1. Preheat your oven to 350°F (175°C).

2. In a microwave-safe bowl, melt the butter in 30-second intervals, stirring between each, until completely melted.

3. In a large mixing bowl, combine the melted butter and sugar. Whisk until well blended.

4. Add the eggs one at a time, whisking well after each addition.

5. Stir in the vanilla extract.

6. In a separate bowl, sift together the cocoa powder, flour, and salt.

7. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

8. Fold in the chocolate chips.

9. Grease a 10-inch cast iron skillet with butter or cooking spray.

10. Pour the batter into the prepared skillet, spreading it evenly.

11. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

12. Remove from the oven and let cool in the skillet for at least 15 minutes before serving.

Notes:

• For an extra indulgent twist, top the warm brownies with a scoop of vanilla ice cream and a drizzle of warm caramel sauce.
• You can also experiment with mix-ins like chopped nuts, white chocolate chips, or swirls of peanut butter for variety.

Nutrition Information

Serving Size: 1/10 of skillet

Calories: 450

Fat: 24g

Protein: 6g

Carbohydrates: 58g

Fiber: 4g

Sugar: 42g

Sodium: 135mg

Other Information

Prep Time: 15 minutes

Cook Time: 30-35 minutes

Equipment: 10-inch cast iron skillet, mixing bowls, whisk

Estimated cost per serving: $0.75

Total cost: $7.50

In Conclusion, Indulgent Skillet Brownies

In conclusion, these Ultimate Skillet Brownies offer a perfect balance of convenience and indulgence. By harnessing the power of cast iron cooking, you can create a dessert that’s sure to impress family and friends alike. Whether you’re a seasoned baker or a novice in the kitchen, this recipe is bound to become a cherished favorite in your dessert repertoire.

Find more cooking with cast iron recipe ideas here!