Rustic 5 Ingredient Chicken Parmesan

This Rustic 5 Ingredient Chicken Parmesan Is Driving People Wild! So filling and delicious, adding a bit of rustic Italy to your table.

Simplicity meets comfort in this rustic take on a classic Italian-American favorite. Our 5 Ingredient Chicken Parmesan brings all the flavors you love without the fuss, making it perfect for busy weeknights or lazy weekends when you crave something hearty and delicious.

Imagine the aroma of golden, crispy chicken mingling with the rich scent of melting cheese and zesty marinara sauce wafting through your kitchen. This dish not only satisfies your taste buds but also warms your soul with its comforting embrace. It’s a recipe that proves that sometimes, less truly is more.

While chicken Parmesan traditionally hails from Italian-American cuisine, our rustic version strips it down to its essence, allowing the quality of each ingredient to shine. This dish pairs beautifully with a simple green salad or a side of roasted vegetables, and a glass of Chianti can elevate your meal to restaurant-quality status right at home.

Rustic 5 Ingredient Chicken Parmesan Recipe

Ingredients:

4 boneless, skinless chicken breasts

1 cup marinara sauce

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1/4 cup olive oil

Salt and pepper to taste

Instructions:

1. Preheat your oven to 425°F (220°C).

2. Season the chicken breasts with salt and pepper on both sides.

3. Heat the olive oil in a large oven-safe skillet over medium-high heat.

4. Add the chicken breasts to the skillet and cook for 3-4 minutes on each side until golden brown.

5. Pour the marinara sauce over the chicken breasts, ensuring they’re evenly coated.

6. Sprinkle the mozzarella and Parmesan cheese over the chicken and sauce.

7. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly and the chicken is cooked through (internal temperature should reach 165°F or 74°C).

8. Remove from the oven and let it rest for 5 minutes before serving.

Air Fryer Instructions:

1. Preheat your air fryer to 375°F (190°C).

2. Season the chicken breasts with salt and pepper.

3. Place the chicken breasts in the air fryer basket, ensuring they don’t overlap.

4. Cook for 10-12 minutes, flipping halfway through.

5. Remove the chicken from the air fryer and place it in an oven-safe dish.

6. Top each chicken breast with marinara sauce and both cheeses.

7. Return the dish to the air fryer and cook for an additional 3-5 minutes until the cheese is melted and bubbly.

8. Let it rest for 5 minutes before serving.

Note: Cooking times may vary depending on the size of your chicken breasts and the model of your air fryer. Always ensure the internal temperature of the chicken reaches 165°F (74°C).

Notes:

• For a crispier texture, dredge chicken in breadcrumbs before pan-frying
• Serve with whole-grain pasta or zucchini noodles for a low-carb option
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days

Nutrition Information

Serving size: 1 chicken breast

Calories: 420

Fat: 25g

Protein: 40g

Carbohydrates: 8g

Fiber: 1g

Sodium: 680mg

Other Information

Prep time: 10 minutes

Cook time: 25 minutes

Equipment: Large oven-safe skillet, measuring cups, knife

Estimated cost per serving: $3.50

Total cost: $14.00

In Conclusion, Rustic 5 Ingredient Chicken Parmesan

This Rustic 5 Ingredient Chicken Parmesan is a testament to the power of simplicity in cooking. By focusing on quality ingredients and straightforward techniques, you can create a memorable meal that’s sure to become a family favorite.

Serving Suggestion: Barbera, a vibrant Italian red wine known for its bright acidity and moderate tannins, offers a lighter body that complements the savory flavors of chicken parmesan without overpowering the dish.